Grandmastyle Pizza
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Cover [Homemade] DetroitStyle Grandma Pizza food (3024x4032)
Table of Contents
- What is Grandma Pizza?
- What are the ingredients needed for Grandma Pizza?
- How do you make Grandma Pizza dough?
- How do you prep the toppings for Grandma Pizza?
- What is the best way to bake Grandma Pizza?
What is Grandma Pizza?
Grandma Pizza is a traditional Italian pizza that is usually square in shape and has a thin, crispy crust. It is often made with fresh, simple ingredients and has a unique flavor that sets it apart from other types of pizza. Grandma Pizza is a great option for those who love pizza but want a lighter, healthier alternative.
What are the ingredients needed for Grandma Pizza?
To make Grandma Pizza, you will need the following ingredients:
- 2 cups of all-purpose flour
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 1 package of instant yeast
- 2/3 cup of warm water
- 2 tablespoons of olive oil
- 1 can of San Marzano tomatoes
- 2 cloves of garlic
- Salt and pepper
- Mozzarella cheese
- Fresh basil
How do you make Grandma Pizza dough?
To make the dough for Grandma Pizza, follow these steps:
- In a large bowl, combine the flour, sugar, salt, and yeast.
- Slowly add in the warm water and olive oil, mixing until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
- Place the dough in a greased bowl, cover it with plastic wrap, and let it rise for about an hour.
- Once the dough has risen, punch it down and roll it out into a square shape.
How do you prep the toppings for Grandma Pizza?
To prep the toppings for Grandma Pizza, follow these steps:
- Preheat the oven to 450°F.
- In a food processor, blend the San Marzano tomatoes and garlic until smooth.
- Season the tomato sauce with salt and pepper to taste.
- Spread the sauce evenly over the pizza dough.
- Top the pizza with mozzarella cheese and any other desired toppings.
- Bake the pizza for about 10-12 minutes, or until the crust is crispy and the cheese is melted and bubbly.
- Garnish the pizza with fresh basil before serving.
What is the best way to bake Grandma Pizza?
The best way to bake Grandma Pizza is in a hot oven that has been preheated to 450°F. Place the pizza on a baking sheet or pizza stone and bake for about 10-12 minutes, or until the crust is crispy and the cheese is melted and bubbly. Garnish the pizza with fresh basil before serving.
Conclusion
Making Grandma Pizza is a fun and easy way to enjoy a delicious, homemade pizza. With simple ingredients and easy-to-follow instructions, you can create a pizza that is sure to impress your family and friends.
Whether you're a seasoned chef or a beginner in the kitchen, anyone can make a great Grandma Pizza. So why not give it a try today?
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